RL之外酥內軟私房鬆餅食譜 連鳥寶都超愛der ... RL's Secret 3-3-3-3 500 Waffle Recipe

 Illustrated as below :

Here's an illustration of my best own secret waffle recipe. Yes it's the same 3-3-3 500ml milk ratio again ( for myself to remember 😅 ) but trust me it's good. 

The 3tsp baking powder is not necessary or could be a lot less if you whip up the egg whites separately in another bowl with the sugar until frothy, like the frothy milk the baristas make. Let me know if you make these waffles. 😋😋😋😍

3-3-3 500 好記比例食譜又來啦

外酥內裡濕潤不乾柴的鬆餅

吃不完放保鮮盒

用烤麵包機回烤又酥脆內軟了

趕快試試看喔！

食譜如下：

3 Eggs 全蛋

300g All Purple flour 低筋麵粉 (中筋也行）

30g Castor sugar or stevia 細砂糖 (我用甜菊糖 ）

3tsp Baking powder 泡打粉

 ( 我將蛋白獨自打到濕性發泡再混入所以沒加，不過希望膨一點可酌加1小匙泡打粉)

500ml milk 鮮奶

3 drops Vanilla Extract 香草精3滴

對畫畫或甜點有興趣的讀者們

歡迎來我的IG逛逛

https://www.instagram.com/rl.art.nz/

插畫太多我會再慢慢搬過來布落格

敬請期待喔！ 😬

分享鳥寶(一對迷人的愛情鳥)吃鬆餅的萌樣

好萌啊..... 😍😍😍😍😍

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